Omega-3 level cholesterol may be higher than the risk of infant mortality
Omega-3 that The results showed was the most strongly associated with the index-cardiovascular disease, death of non-cancer, and death from all other causes.
If measuring Omega-3 fatty acids in the blood, cardiovascular disease can be a risk of disease and the cause of death may be very high, researchers claim. Current cholesterol level in serum cholesterol level blood.
A higher “omega-3 index” – Combination of EPA and DHA (two important types of omega-3) associated with red blood cell, the total cardiovascular disease (CVD) event decreases the risk of death by 33%. Total Coronary Heart Disease Event and Total Hitting showed studies.
“We all know that the serum cholesterol level is a major risk factor for coronary heart disease (CHD), and since the main cause of death of the sections, it is reasonable to expect that high cholesterol levels will portend higher risk for premature death,” said Sisa authors William Harris, UK’s University of Nottingham researcher
For the study, the Journal of Clinical Lipidology, the group has total serum cholesterol and omega-3 fatty acids, two “risk factors” for cardiovascular disease, up to 2,000 people aged 2.5 years, who are known to have known cardiovascular disease (CVD). Baseline.
Researchers primarily focused on total child mortality (death due to any reason), but have tracked death from CVD, cancer and other causes. In addition, they told this association in the Omega-3 index level and risk for any CVD event – serious or not —- a heart attack or stroke.
The results showed that omega-3 was the most strongly associated with the index-cardiovascular disease, death of non-cancer, and death from all other causes.
“When baseline syrup cholesterol levels are made in the same multi-variable model for the omega-3 index, the previous tracking was not associated with the result, which was related to the four of the departments,” Harris said.
Omega 3, Fatty Acids, Cholesterol, Mortality, Heart Attack